Blog
Taste of Japan in OC
06.13.23
Don't miss the highly anticipated Taste of Japan Festival, one of Orange County's largest Japanese festivals, returning to the Anaheim STC Gardenwalk on June 16 and 17, 2023.
This free event caters to all ages, offering a delightful experience for families, friends, and individuals alike. Immerse yourself in the delectable world of Japanese cuisine, explore captivating pop culture exhibits, enjoy live entertainment, and browse unique merchandise. It's an incredible opportunity to immerse yourself in Japan's flavors and culture.
Highlights:
- A vibrant celebration of authentic Japanese foods, pop culture, anime, cosplay, entertainment, and merchandise.
- Over 50 Japanese vendors serve mouthwatering classics such as Ramen, Takoyaki, and Yakitori.
- Don't miss the exciting addition of Yokocho Fest, an immersive beer and sake experience that invites you to embark on an authentic journey through Japan's local drinking culture (tickets available for purchase).
Make sure to save the date and join us at the Taste of Japan Festival for an unforgettable experience celebrating the best of Japanese culture.
400 Disney Way, Anaheim.
Blog
Treat Dad to a Whiskey Dinner at Henry’s Coastal Cuisine
06.12.23
Indulge Dad with a Whiskey Dinner this Father's Day at Henry's Coastal Cuisine. This picturesque oceanfront restaurant offers satisfying specials and a selection of fine whiskeys for Dad to enjoy.
On Sunday, June 18, Executive Chef Lewis Butler presents a Dad-worthy three-course dinner that can be paired with a WhistlePig Rye Whiskey Flight featuring four expressions. You can choose to order each course individually or opt for dishes from Henry's full dinner menu.
Father's Day Whiskey Dinner Menu:
- WhistlePig Rye Whiskey Flight: 6yr | 10yr | 12yr | 18yr
- Fig & Duck Prosciutto Salad: duck prosciutto, figs, gem lettuce, roasted garlic parmesan dressing, saba, toasted pine nuts, shaved parmesan
- French Onion Soup & Bone Marrow: six onions, toasted sourdough, white cheddar, roasted bone marrow, tomato gremolata
- Dry-Aged New York & Brown Butter Mash: pan-seared 6oz dry-aged New York steak, sautéed spinach, forest mushrooms, brown butter mashed potatoes, brown butter béarnaise
The three-course menu with the whiskey flight pairing is priced at $85.
Reservations are recommended and can be made through OpenTable at this link: opentable.com.
Henry's Coastal Cuisine is located at 21100 Pacific Coast Highway in Huntington Beach. Dinner service hours are 5 p.m. to 9 p.m. on Wednesday and Thursday, 5 p.m. to 10 p.m. on Friday and Saturday, and 5 p.m. to 9 p.m. on Sunday (closed on Monday and Tuesday). Live music accompanies the dining experience on Friday and Saturday from 5:30 p.m. to 9:15 p.m. Brunch service is also available every Sunday from 10 a.m. to 2 p.m. For more information about the restaurant's menu, hours, and reservations, please visit their website: waterfrontresort.com.
Photo Credit Kaelin Davis
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